Ingredients

• 1 1/2 oz. 45 mL reposado tequila
• 2 1/8 oz. 63 3/4 mL Sweet and Sour
• 1 1/2 oz. 45 mL Monin Key Lime Pie syrup
• ice cubes

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Lime wedge, Cookie rimmer, Crumbled graham crackers

Instructions

1. Pour ingredients into a blender cup.
2. Cover with ice cubes.
3. Blend until smooth.
4. Pour mix into a glass.
5. Garnish and serve.