Ingredients

• 1 oz. 30 mL vanilla vodka
• 1 oz. 30 mL white crème de cacao
• 1 oz. 30 mL Monin Green Mint syrup
• 3 oz. 90 mL milk

Glass: Tumbler / Highball Glass

12 oz. 360 mL

Garnish: Whipped cream, Chocolate shavings

Instructions

Pour ingredients into blender cup in order listed. Fill serving glass with ice and add the ice into blender cup. Cap and blend until smooth. Pour back into serving glass, garnish, and serve.