fourth of july freeze
Ingredients
- 15 ml Monin Blue Raspberry Syrup
- 90 ml lemonade
- 0.5 cup(s) ice cubes
- Top with
- 15 ml Monin Guava Purée
- 90 ml cranberry juice
- 0.5 cup(s) ice cubes
Glass: Tall/Pint
Glass Size: 16 oz.
Garnish: Blueberries, Whipped cream, Raspberries
Instructions
- Pour ingredients into a blender cup.
- Cover with ice cubes.
- Blend until smooth.
- Pour mix into a glass.
- Garnish and serve.