desert corpse reviver
Ingredients
- 30 ml premium dry gin
- 30 ml dry vermouth
- 15 ml Monin Blue Curaçao syrup
- 15 ml Monin Desert Pear syrup
- 30 ml lemon juice
Glass: Glass
Glass Size: 8 oz.
Instructions
- Combine ingredients in shaker in the order listed.
- Add ice cubes.
- Cap and shake vigorously.
- Strain into chilled serving glass.
- Garnish.
