Ingredients

• 1 1/4 oz. 37 1/2 mL Dark Chocolate sauce
• 1 1/2 oz. 45 mL heavy cream
• 2 dash(es) chocolate bitters
• 2 dash(es) chocolate bitter

Glass: Coupe Glass

Glass Size: 8 oz.

Garnish: Whipped cream

Instructions

Chill serving glass. Pour ingredients into an ice-filled mixing glass in order listed. Cap, shake, and strain into chilled serving glass. Garnish and serve.