Ingredients

• 11 oz. 330 mL peppermint syrup
• 11 oz. 330 mL Coconut syrup
• 21 oz. 630 mL half & half milk
• 85 oz. 2550 mL double strength brewed coffee, chilled

Glass: Beverage Dispenser

Glass Size: 1 oz.

Garnish: Mint, Whipped cream, Coconut powder

Instructions

Pour ingredients into suitable mixing container in order listed. Whisk well to combine. Cover, label, day dot, and store refrigerated.