Ingredients

• 3 1/2 scoop(s) vanilla ice cream
• 4 oz. 120 mL semi skimmed milk
• 1 1/2 oz. 45 mL Monin cinnamon bun syrup

Glass: Any/Multiple

Glass Size: 16 oz.

Garnish: Whipped cream, Cinnamon sugar

Instructions

1. Pour ingredients into a blender cup.
2. Cover with ice cubes.
3. Blend until smooth.
4. Pour mix into a glass.
5. Garnish and serve.