carrot cake chai-tini
Ingredients
- 2 oz. aged rum
- 1/2 oz. Monin Chai Tea syrup
- 1/4 oz. Monin spiced brown sugar syrup
- 1 oz. carrot juice
Glass: Martini/Cocktail
Glass Size: 8 oz.
Garnish: Nutmeg
Instructions
- Combine ingredients in shaker filled with ice in the order listed, except sparkling beverage.
- Cap and shake vigorously.
- Strain into chilled serving glass.
- Top with sparkling beverage.
- Garnish.