Ingredients

• 1/2 oz. 15 mL Monin Praline syrup
• 1/2 oz. 15 mL fresh lemon juice
• 1 1/2 oz. 45 mL fresh pressed carrot juice
• 1/2 oz. 15 mL orange liqueur
• 1 1/2 oz. 45 mL spiced dark rum

Glass: Coupe Glass

Glass Size: 8 oz.

Garnish: , Coconut

Instructions

1. Combine ingredients in shaker in the order listed.
2. Add ice cubes.
3. Cap and shake vigorously.
4. Strain into chilled serving glass.
5. Garnish.