Ingredients

• 1 oz. 30 mL Monin Caramel Apple Butter Syrup
• 2 oz. 60 mL premium gold rum
• 1/2 oz. 15 mL orange liqueur
• 1 oz. 30 mL pineapple juice
• 1/2 oz. 15 mL fresh lime juice
• 2 dash(es) bitter

Glass: Tiki

Glass Size: 12 oz.

Garnish: Cinnamon stick, Pineapple frond, Apple slice

Instructions

Pour ingredients into an ice-filled mixing glass in order listed. Cap, shake, and strain into a serving glass filled with fresh ice. Garnish and serve.