Ingredients

• 1/2 oz. 15 mL Monin Caramel Apple Butter Syrup
• Top with
• 6 oz. 180 mL champagne

Glass: Wine Glass

12 oz. 360 mL

Garnish: Apple slice

Instructions

Pour ingredients into serving glass (no ice) in order listed. Stir gently to mix, garnish, and serve.