Ingredients

• ice cubes
• 1 oz. 30 mL Monin Butterscotch syrup
• 2 shot(s) espresso
• 6 oz. 180 mL semi skimmed milk

Glass: Glass

Glass Size: 16 oz.

Garnish: Whipped cream, Butterscotch chips, Butterscotch

Instructions

1. Fill serving glass with ice.
2. Add remaining ingredients in the order listed.
3. Stir well or transfer from serving glass to other glass and back to mix.
4. Garnish.