Ingredients

• 3/4 oz. 22 1/2 mL Monin Butter Pecan Syrup
• 1/2 oz. 15 mL Monin Caramel sauce
• 2 shot(s) espresso
• Fill with steamed milk

Glass: Mug

Glass Size: 16 oz.

Garnish: Caramel swirl (drizzle)

Instructions

Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.