Ingredients

• 2 oz. 60 mL fresh pressed carrot juice
• 3/4 oz. 22 1/2 mL Monin orange tangerine syrup
• 1/2 oz. 15 mL orange liqueur
• 5 oz. 150 mL champagne

Glass: Specialty

Glass Size: 10 oz.

Garnish: Orange peel, Carrot

Instructions

Chill serving glass. Pour ingredients into an ice-filled mixing glass in order listed. Cap, shake, and strain into chilled serving glass. Garnish and serve.