bunny tail bubbly
Ingredients
- 60 ml fresh pressed carrot juice
- 23 ml Monin orange tangerine syrup
- 15 ml orange liqueur
- 150 ml champagne
Glass: Specialty
Glass Size: 10 oz.
Garnish: Orange peel, Carrot
Instructions
- Combine ingredients in shaker in the order listed.
- Add ice cubes.
- Cap and shake vigorously.
- Strain into chilled serving glass.
- Garnish.
