Ingredients

• 1 oz. 30 mL Monin Brown Butter Syrup
• 1/4 oz. 7 1/2 mL Monin Ginger Beer Syrup
• 1/2 oz. 15 mL fresh lemon juice
• 1 1/2 oz. 45 mL spiced dark rum
• 7 oz. 210 mL hot water

Glass: Mazagran / Latté glass / Toddy glass

Glass Size: 12 oz.

Garnish: Cloves, Orange slice

Instructions

1. Combine and warm ingredients together.
2. Pour in serving glass or cup.
3. Garnish and serve.