brown butter hot toddy
Ingredients
- 30 ml Monin Brown Butter Syrup
- 8 ml Monin Ginger Beer Syrup
- 15 ml fresh lemon juice
- 45 ml spiced dark rum
- 210 ml hot water
Glass: Mazagran / Latté glass / Toddy glass
Glass Size: 12 oz.
Garnish: Cloves, Orange slice
Instructions
- Combine and warm ingredients together.
- Pour in serving glass or cup.
- Garnish and serve.
