bourbon caramel cocktail
Ingredients
- ice cubes
- 38 ml bourbon
- 23 ml vanilla citrus liqueur
- 15 ml Monin dulce de leche sauce
- 30 ml half & half milk
Glass: Rocks
Glass Size: 8 oz.
Garnish: Whipped cream, Monin dulce de leche sauce
Instructions
- Combine ingredients in a shaker filled with ice cubes.
- Shake vigorously.
- Pour into a glass filled with ice cubes.
- Serve.
