Ingredients

• 1 oz. 30 mL Monin White Chocolate sauce
• 3/4 oz. 22 1/2 mL Monin Blueberry syrup
• 2 shot(s) espresso
• 10 oz. 300 mL steamed milk

Glass: Mug

Glass Size: 16 oz.

Garnish: Whipped cream, Berries

Instructions

1. Fill serving glass with ice.
2. Add remaining ingredients in the order listed.
3. Stir well or transfer from serving glass to other glass and back to mix.
4. Garnish.