Ingredients

• 1 1/2 oz. 45 mL spiced dark rum
• 1 oz. 30 mL fresh lime juice
• 3/4 oz. 22 1/2 mL Monin Ginger Purée
• 5 ea. blackberry(ies)
• 5 ea. blackberries
• top club soda

Glass: Any/Multiple

Glass Size: 13 oz.

Garnish: Mint sprig, Blackberries

Instructions

1. Fill serving glass full of ice.
2. Place ingredients into bottom of mixing glass and muddle.
3. Fill mixing glass 2/3 full of ice and pour remaining ingredients in order listed.
4. Cap, and shake and strain into serving glass with ice.
5. Add garnish, and serve.