Ingredients

• 1 1/2 oz. 45 mL spiced rum
• 1 1/2 oz. 45 mL spiced dark rum
• 1 oz. 30 mL fresh lime juice
• 3/4 oz. 22 1/2 mL Monin Ginger Purée
• 5 ea. blackberry(ies)
• 5 ea. blackberries
• Top club soda

Glass: Any/Multiple

Glass Size: 13 oz.

Garnish: Mint sprig, Blackberries

Instructions

Place ingredients into bottom of mixing glass and muddle. Fill mixing glass full of ice and add remaining ingredients in order listed. Cap, shake, and strain into serving glass over fresh ice. Garnish and serve.