blackberry bourbon punch

blackberry bourbon punch

Ingredients

  • 1 oz. 30 mL blackberry sangria mix
  • 1 oz. 30 mL bourbon
  • 2 oz. 60 mL red wine
  • 1 oz. 30 mL pineapple juice
  • Top with
  • 2 oz. 60 mL ginger ale

Glass: Collins

Glass Size: 16 oz.

Garnish: Citrus, Mint sprig, Blackberries

Instructions

Combine ingredients in an ice-filled shaker in order listed, except sparkling beverage. Cap and shake vigorously. Pour into serving glass. Top with sparkling beverage, garnish, and serve.