Ingredients

• 1 oz. 30 mL light rum
• 1 oz. 30 mL gold rum
• 1/2 oz. 15 mL Monin Green Apple syrup
• 1/4 oz. 7 1/2 mL Monin Almond syrup
• 2 fresh sour mix
• Top with
• 1 oz. 30 mL cranberry juice

Glass: Collins

14 oz. 420 mL

Garnish: Blueberries, Lychee

Instructions

Pour ingredients into an ice-filled mixing glass in order listed. Cap, shake, and strain into a serving glass filled with fresh ice. Garnish and serve.