Ingredients

• 4 oz. 120 mL rosé wine
• 1/2 oz. 15 mL brandy
• 1 oz. 30 mL Monin hawaiian island syrup
• 1 oz. 30 mL pineapple juice
• Top with
• 1 oz. 30 mL lemon-lime soda

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Lime wedge, Pineapple slice

Instructions

1. Fill serving glass with ice.
2. Add remaining ingredients in the order listed.
3. Roll to mix from serving glass to other glass and back.
4. Garnish.